J T BAKER -- KAOLIN, 2242  -- 6810-00N049062
<pre>=====================  Product Identification  =====================

Product ID:KAOLIN, 2242
MSDS Date:09/14/1989
FSC:6810
NIIN:00N049062
=== Responsible Party ===
Company Name:J T BAKER
Address:222 RED SCHOOL LANE
City:PHILLIPSBURG
State:NJ
ZIP:08865
Country:US
Info Phone Num:201-859-2151
Emergency Phone Num:800-424-8802;800-424-9300(CHEMTREC)
CAGE:DO811
=== Contractor Identification ===
Company Name:J T BAKER
Address:222 RED SCHOOL LANE
Box:City:PHILLIPSBURG
State:NJ
ZIP:08865
Country:US
Phone:908-859-2151
CAGE:DO811
Company Name:MALLINCKRODT BAKER,  INC.
Address:222 RED SCHOOL LANE
Box:City:PHILLIPSBURG
State:NJ
ZIP:08865
Country:US
Phone:800-582-2537
CAGE:70829

=============  Composition/Information on Ingredients  =============

Ingred Name:CLAY (KAOLIN); (KAOLIN)
CAS:1332-58-7
RTECS #:GF1670500
Fraction by Wt: 90-100%
OSHA PEL:15 MG/M3 TDUST
ACGIH TLV:2 MG/M3 TDUST

=====================  Hazards Identification  =====================

LD50 LC50 Mixture:NONE SPECIFIED BY MANUFACTURER.
Routes of Entry: Inhalation:YES  Skin:NO  Ingestion:NO
Reports of Carcinogenicity:NTP:NO    IARC:NO	OSHA:NO
Health Hazards Acute and Chronic:INHAL: IRRITATION OF UPPER RESPIRATORY
    TRACT. SKIN: PROLONGED CONTACT MAY CAUSE IRRITATION. EYS/SKIN
    ABSORP/ INGEST/CHRONIC: NONE IDENTIFIED.
Explanation of Carcinogenicity:NOT RELEVANT
Effects of Overexposure:SEE HEALTH HAZARDS .

=======================  First Aid Measures  =======================

First Aid:INGESTION: IMMEDIATELY GIVE LARGE AMOUNTS OF WATER. GET
    MEDICAL ATTENTION. INHAL: IF PERSON BREATHES IN LARGE AMOUNTS, MOVE
    THE EXPOSED PERSON TO FRESH AIR. SKIN: IMMEDIATELY WASH SKIN WITH
    PLENTY OF  SOAP AND WATER FOR AT LEAST 15 MIN. EYE: IMMEDIATELY
    FLUSH WITH PLENTY OF WATER FOR AT LEAST 15 MIN.

=====================  Fire Fighting Measures  =====================

Flash Point:9=P  AA1%
Lower Limits:8=,
Upper Limits:8=,
Extinguishing Media:USE MEDIA SUITABLE FOR SURROUNDING FIRE.
Fire Fighting Procedures:WEAR NIOSH/MSHA APPROVED SCBA AND FULL
    PROTECTIVE EQUIPMENT .
Unusual Fire/Explosion Hazard:NONE IDENTIFIED.

==================  Accidental Release Measures  ==================

Spill Release Procedures:WEAR SUITABLE PROTECTIVE CLOTHING. CAREFULLY
    SWEEP UP AND REMOVE.
Neutralizing Agent:NONE SPECIFIED BY MANUFACTURER.

======================	Handling and Storage  ======================

Handling and Storage Precautions:KEEP CONTAINER TIGHTLY CLOSED.
    SUITABLE FOR ANY GENERAL CHEMICAL STORAGE AREA.
Other Precautions:AVOID CONTACT WITH EYES, SKIN AND CLOTHING.

=============  Exposure Controls/Personal Protection  =============

Respiratory Protection:RESPIRATORY PROTECTION REQUIRED IF AIRBORNE
    CONCENTRATION EXCEEDS TLV. AT CONCENTRATIONS ABOVE 10 MG/M3, A
    NIOSH/MSHA APPROVED DUST RESPIRATOR IS RECOMMENDED.
Ventilation:USE ADEQUATE GENERAL OR LOCAL EXHAUST VENTILATION TO KEEP
    FUME OR DUST LEVELS AS LOW AS POSSIBLE.
Protective Gloves:IMPERVIOUS GLOVES .
Eye Protection:ANSI APPROVED SAFETY GOGGLES .
Other Protective Equipment:NONE SPECIFIED BY MANUFACTURER.
Work Hygienic Practices:WASH THOROUGHLY AFTER HANDLING.
Supplemental Safety and Health
NONE SPECIFIED BY MANUFACTURER.

==================  Physical/Chemical Properties  ==================

HCC:N1
NRC/State Lic Num:P  $D,    BD
Boiling Pt:B.P. Text: "      /
Melt/Freeze Pt:M.P/F.P Text:8=
Decomp Temp:Decomp Text:8=,
Vapor Pres: 8=
Vapor Density:8=
Spec Gravity: L9     (I< D$
pH:8=
Evaporation Rate &amp; Reference:9=P  AA1%   1
Solubility in Water:9  1% %    1    @8D
Appearance and Odor:$ ]!%Q Q<	11=/ A=] H
Percent Volatiles by Volume:@
Corrosion Rate:8=,

=================  Stability and Reactivity Data  =================

Stability Indicator/Materials to Avoid:YES
NONE IDENTIFIED.
Stability Condition to Avoid:NONE DOCUMENTED.
Hazardous Decomposition Products:NONE IDENTIFIED.

====================  Disposal Considerations  ====================

Waste Disposal Methods:DISPOSE IN ACCORDANCE WITH ALL APPLICABLE
    FEDERAL, STATE AND LOCAL ENVIRONMENTAL REGULATIONS.

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